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| Frito Corn Salad |
| By Beverly Dunn |
| Description: |
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| | Ingredients: |
2 cans - corn (drained)
2 cups - shredded cheddar
1 cup - mayonnaise
2 - green onions (diced)
1 - avocado (diced)
| | Directions: |
| Mix and chill in refrigerator. Add Chili Cheese Fritos just before serving.
| | Prep Time: 5 minutes |
Cook Time: None |
| Category:
Salads
| Servings: 12 |
| (Print) |
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